Talking about food and what's good for you
A' bruidhinn air diofar sheòrsaichean de bhiadh is rudan a tha math dhut
In A1 Cuspair 9 we learned about biadh agus deoch (food and drink). We'll go over some new words, as well as some words you may have learned before.
In Gaelic, how people describe mealtimes varies from place to place. Don't be surprised if someone looks at you with surprise when talking about 'lòn' (lunch) as it can also mean a pool or puddle!
bracaist (f)
breakfast
lòn (m)
lunch
diathad (f)
dinner, lunch
dinnear (f)
dinner/evening meal/tea
suipear (f)
supper
There were many different kinds of food in that conversation. Anne was making the big breakfast and definitely favoured these kinds of foods:
bainne (m)
milk
ìm (m)
butter
uachdar (m)
cream
càise (f, m)
cheese
uighean (m)
eggs
feòil (f)
meat
isbean (m)
sausage
hama (m)
bacon
marag-dhubh (f)
black pudding
taigeis (f)
haggis
And John wasn't keen. He definitely prefers food like
glasraich (f)
greens, vegetables
currain (m)
carrots
uinneanan (m)
onions
sailead (m)
salad
càl (m)
cabbage/kale
measan (m)
fruit(s)
ùbhlan (f)
apples
bananathan (m)
bananas
orainsearan (m)
oranges
dearcan (f)
berries
brochan (m)
porridge
lite (f)
porridge
Let's complete our list of foods in this section:
aran-milis (m)
shortbread
iasg (m)
fish
salann (m)
salt
siùcar (m)
sugar
tost (m)
toast
silidh (m)
jam
mìlsean (m)
sweet, dessert
and finally here is something that John and Anna could agree was good and good for you:
buntàta (m) singular and plural
potatoes
sgadan (m)
herring